Callebaut Informations

Callebaut story started in 1911. Already since then, our most iconic chocolates have become unmissable allies of chefs around the world. For their original taste. For the end results chefs achieve with them every day. And for taking sustainability at heart. For over a century, we’ve been crafting our chocolate from bean to bar in Belgium.

Craft at Your Best

Every chef is unique. Every business is unique. And every day brings new challenges. But whatever they are, Callebaut is here to take them on with you. With chocolate ingredients that help you win customers’ hearts and get the job done. No matter what. This has been Callebaut's goal for the last 100 years: creating the Finest Belgian Chocolate that chefs prefer. To craft at your best, every single day. To Callebaut, that’s not a blown-up promise. It’s something they pursue in everything they do.

Our Manifesto

Together we keep the fire burning. We pursue one of the most beautiful professions in the world to stay alive, evolve, and grow. Not only by making always better chocolate to craft personal victories and business successes but also by creating a better future with everyone, for everyone, from farmers to artisans, from chefs to their customers. Together we craft at our best.

Proud to Be Chefs’ Preferred Belgian Chocolate Brand

During taste tests and research in different countries, Callebaut came out as the preferred Belgian chocolate brand chefs work with. The tests revealed that the taste of Callebaut chocolates is loved by chefs globally and preferred by 7 out of 10 Belgian consumers.*

Workability That Never Fails

Callebaut chocolates are here for you to achieve great end results every time.

• Easy dosing, melting, and consistent tempering.
• A snap, shine, and contraction that are always perfect.
• A chocolate taste that allows a wide range of pairing options.
• Different fluidities for even the most specific application: from fine enrobing to panning.

Sustainable Cocoa at the Heart of Callebaut Chocolates

Through the Cocoa Horizons programme, Callebaut partners directly with cocoa farmer cooperatives to only source 100% sustainable and traceable cocoa beans for the Callebaut cocoa liquor: the heart and soul of their chocolate.

https://www.callebaut.com/en-GB