Raw Almonds with Skin

Almonds are high in unsaturated fatty acids and protein, making them a valuable part of a balanced diet. They are characterised by their large, light-coloured kernels with thin skin, flatter shape and mild flavour. They also stand out for their softness, so even those who find other kernels too hard can eat them with ease.

Our Raw Almonds with Skin are carefully selected for their freshness and quality, making them an essential ingredient for professional chefs and culinary enthusiasts alike. With their natural skins intact, these almonds offer a robust flavor and satisfying crunch, perfect for a wide range of culinary applications.

Key Features:

• Natural and Unprocessed: Retains full flavor and nutritional benefits
• Versatile Ingredient: Ideal for baking, cooking, and garnishing
• High-Quality Sourcing: Sourced from the finest almond growers

Nutritional Information per 100g

Calories 579 kcal

Fat 52.2 g

Saturated Fat 4.1 g

Carbohydrates 5.9 g

Sugar 5.1 g

Protein 21 g

Fiber 10.9 g

Salt 0.008 g

Price on demand here.