Déco'Relief has been a leader in the bakery, pastry, and chocolate industry for over 30 years, setting benchmarks with its continuous innovations. Established in 1984 by renowned pastry chef Alain Lambert, Déco'Relief quickly gained recognition for its silicone molds, which are more practical than traditional molds and popular among professionals and hobbyists alike.
Building on its success, Déco'Relief has expanded its range to include a wide variety of decoration and culinary preparation products. Today, Déco'Relief offers not only cake molds but also an array of pastry equipment and decorations, interior fireworks, coloring, flavors, and sugar pastes.
Professional Quality:
Déco'Relief is synonymous with professional-grade quality. Its silicone molds offer numerous advantages, such as flexibility and easy release. Combined with Déco'Relief's colors and flavors, these molds enable you to create stunning sugar work with a vast palette of colors and flavors.
Culinary Innovation:
As a specialist in culinary decoration, Déco'Relief provides innovative, high-quality products that allow you to unleash your creativity.
All artisans in France and many specialists in the catering trade recognize the excellence of Déco'Relief. Founded in 1984 by the famous pastry chef Alain Lambert, the company was created to meet the expectations of pastry chefs, bakers, chocolatiers, and all artisans in France. Traditional molds made of plaster or bronze have been replaced by silicone molds, enabling you to achieve your creative ambitions with the best tools available.
Déco'Relief continues to lead the industry with its innovative products and commitment to quality, ensuring that professionals and enthusiasts alike have the tools they need to create culinary masterpieces.
Ready to elevate your culinary creations with the finest ingredients? Contact us today to place an order, inquire about our products, or receive personalized recommendations from our team of experts.